A new story was published December 11, 2015 by staff writer Michael Grabell on ProPublica. The story details the measures taken by Tyson Foods over the last 25 years to take the lead in changes in state workers’ compensation systems. The article is extremely detailed, and provides in depth analysis of Tyson’s actions in different states to push workers’ compensation reforms-typically, at the expense of benefits and remedies available to injured workers.
The article can be accessed at the following link: Tyson Foods’ Secret Recipe for Carving Up Workers’ Comp
The new story